by soaking sticky rice overnight after which steaming it by by itself or with other substances for example mung bean, peanut, and corn. Close to the finish on the cooking method, we add some fats, for example oil, chicken Excess fat or coconut milk, for making xoiV?n Tr??ng ?i bóng v??t qua two c?u th? ??i ph??ng, anh c?ng ngang thu?n l?i nh?ng 2